Luis Felipe Edwards Reserva wines are made from carefully selected grapes to produce aromatic wines, rich in fruit, with a pleasing mouth structure. The notes of tropical fruits, accompanied citrus notes, creating wines that are complex suitable for a wide variety of pairings.

TASTING NOTES
This wine has a delicate purple-red color, and an intense and balanced nose with floral notes, ripe fruit and spices, such as blackberry, cherry, violet, black pepper and cedar. On the palate it is balanced, medium-bodied and has soft tannins that provide a very good finish and long persistence.

FOOD PAIRING
It is a perfect accompaniment for beef, pork ribs, and grilled vegetables.

VARIETAL
95% Merlot, 5% Shiraz